Tuesday, May 8, 2012

Homemade Chocolate Fudge Pops

I am going to beat that summer heat anyway I can.....be it....Watermelon Lemon Fizz.....Lemonade......Iced tea or Ferrero Rocher Shake .......and now.........Chocolate fudge pops.

Recipe Source: Brown eyed baker
  • 1/4 cup Semi Sweet chocolate chips
  • 2/3 cup Sugar
  • 3 tbsp Cocoa powder
  • 2 tbsp Cornflour/cornstarch
  • 2 1/2 cups Whole Milk
  • 1 tsp Vanilla essence
  • 1 tbsp Unsalted Butter
  • Ice cream sticks
  • Ice cream molds or Kulfi mold 

  1. Melt chocolate chips in microwave or double boiler.
  2. In a saucepan combine melted chocolate,sugar, cocoa powder,milk and cornflour. Cook over medium heat and keep stirring until the mixture thickens, this might take 10 minutes.
  3. Remove from heat and add vanilla essence and butter and stir well till combined.
  4. When the mixture is warm pour into ice cream or kulfi molds.Freeze for 30 minutes and insert the ice cream sticks and freeze completely.


  1. very delicious pops...looks super delicious

  2. The ice cubes lend such a cooling effect to the whole pic Cherie!! Smart photography! The fudge pops look very very professional!! I plan to make them for my beta ji :)

  3. Yummy pops,i wont mind to relish some rite now..yummmmm..

  4. Lovely and delicious

  5. They look so good. Wish I could pick one up!


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