Barbeque Sunday - waldorf salad

Where there is a barbeque , there has to be salad. 

Sunday  was Barbeque afternoon at our place, perfect weather. Had a great time with family.

Nice spread of grilled dishes and salads.

Its 'Barbeque Sunday' week

Last Wednesday was 'Blog hop Wednesday', were I was paired with Blogger Anamika. I had tried out her garlic pull apart bread, but I knew I would not stop there. Anamika has an amazing collection of recipes and I wanted to try few. Waldorf salad was one such recipe.

Very light and refreshing salad. Must try.

Recipe source: taste junction

Ingredients

Print this recipe

• 1/2 cup walnuts (chopped roughly and toasted)
• 1 apple (cored and diced)
• 1/2 cup raisins
• 3 tbsp mayonnaise
• 1 tbsp lemon juice
• 1/2 cup celery
• 1/2 tsp salt
• 1/2 tsp fresh ground pepper
• lettuce (for base)

Method

1. In a bowl whisk mayonnaise and lemon juice.
2. Add salt and pepper and mix well.Now add apple, celery , raisins and 1/2 of the walnuts.
3. Place lettuce leaves on a serving bowl and spoon the salad onto the leaves.
4. Sprinkle the remaining walnuts on the salad before serving.